Black Kale Pesto (Vegan, 100% Olive Oil) 200g

INGREDEINTS

Extra virgin olive oil, Tuscan black kale 43%, CASHEW NUTS, sea salt, vinegar, acidity regulator: citric acid.

Once open cover surface with a layer of oil, refrigerate and eat within 10 days.

The only kale pesto in the Uk market

• Simple and delicious cavolo nero pesto
• Vegan – no cheese, so everyone can enjoy it
• With extra virgin olive oil rather than cheap olive oil or seed oil